610.547.8700
For Immediate Release:
Dolci
Gelati Café to Open Storefront in Takoma Park
For Grand
Opening will Offer Buy One Get One Free from 11am-1pm
Washington,
D.C. (April 3, 2013) Buy one get one free! This Saturday, April 6, more than six years after
Dolci Gelati first
came to DC, Chef Gianluigi Dellaccio and his business partner/wife Anastasia
along with fellow Italian and local entrepreneur Marcello Minna have announced
that they will open Dolci Gelati Café,
their first storefront, in Takoma Park. Dolci Gelati can currently be found at
Nationals’ Stadium as well as in restaurants and markets throughout the
Washington Metro area such as Whole Foods and Taylor Gourmet.
“For years
my creations have been bound by what the markets would order. I have so many new ideas that I want to try
both in gelato and pastry and now I have my own place to do so,” said Chef
Gianluigi. “I can’t wait to connect with our customers on a new level and offer
new varieties that they have only imagined, while staying true to my family’s
recipe that I learned growing up in Italy.”
Marcello Minna also
explained” After almost two decades as a coffee distributor to restaurants, I
will finally have the chance to see, for the first time, people's reaction
when experiencing my coffee. The best part of this adventure is going
through this process with a great friend like Gianluigi in one of the best
communities in the Washington, DC area.”
Before
creating Dolci Gelati, Chef Gianluigi was a Pastry Chef at Galileo, as well as
an Italian Water Polo Champion. The Chef plans to
incorporate his background as a pastry chef to develop many new items. The menu will include “cupcake cones”- ice
cream cones filled with cupcake and chocolate ganache center, gelato sundaes,
pastry and several varieties of praline nuts and artisan kettle corn (chocolate
covered, cotton candy, bacon, and parmesan).
Also in
the works - Dolci Gelati Café will open their second location next spring at
the City Market at O development on 8th street between O and P
Street. The complex will be erected in
Shaw and will also include a renovated state of the art Giant as well as a
hotel, apartment complex and other retail and restaurants.
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Dolci Gelati was
started in 2005 by Former Italian champion water polo player turned pastry chef
Gianluigi Dellaccio. Dolci Gelati offers many great varieties of gelato with a
consistent level of quality that can only be achieved with artisan precision.
The process starts every morning with deliveries from local dairy farms and
other handpicked fruits, fine chocolates and other fresh ingredients. Gelato offers the same great taste as ice
cream with 1/3 the fat and none of the artificial ingredients. Gianluigi uses a
100% authentic Italian recipe and local fresh ingredients to bring you a little
bit of Italy across the Atlantic.
Gianluigi
whose experience takes him from Italy, Galileo and the Ritz Carlton also serves
his gelato at The Washington National’s Stadium, The Pennsylvania Turnpike and
hundreds of locations all over metro DC and further. Dolci Gelati can also be found in pints at
Whole Foods, Dean and Deluca, Taylor Gourmet and many more markets. Ask about our catering packages, homemade
popsicles, kettle corn, cotton candy and more!
For more
information about Dolci Gelati please visit www.dolcigelati.net follow @DolciGelati on twitter and facebook .







